September 26, 27, 28, 29, 2008
The Provincial Winter Fair Livestock Information
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Email the Fair Held at: Sagebrush Downs
485 Mount Paul Center Way
About 4H Livestock Auction Sponsors Photos Links The following are for participants and contain rules and entry forms Hall Exhibits Craft and Commercial Booths Food Booths Livestock Volunteers
The Provincial Winter Fair Livestock Information Below you'll find links to the various livestock class entry forms and rules. They have been made available to you in both a Word.doc and a PDF. Beef 4-H and Open Beef Regulations as a : Word.doc or as PDF 4-H and Open Beef Entry Form: Available upon Request Beef Carcuss Rules and Regulations as a : Word.doc or as PDF Open Beef Carcass Entry Form as a : Word.doc or as PDF Open Beef Steer Rules: Available upon Request Open Beef Steer Entry Form as a : Word.doc or as PDF Sheep 4H and Open Sheep Rules as a : Word.doc or as PDF 4H and Open Sheep Entry Form: Word.doc or as PDF Lamb Carcass Rules and Regulations as a : Word.doc or as PDF 4H and Open Carcass Lamb Entry Form as a : Word.doc or as PDF Rabbits Rabbit Class list as a : Word.doc or as PDF Rabbit Entry Form: Word.doc or as PDF
Livestock and Auction Enquiries: David Arduini, President (250) 314-9645
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Sagebrush Downs